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Fish and shellfish in the UK: Clams on the Menu?

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For numerous centuries, clams have actually been consistently used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have actually stayed a valued part in traditional British dishes such as soups and stews. Today, British chefs are putting their own twist on https://connerymbga.blogocial.com/mollusks-throughout-the-pond-a-british-perspective-64115993

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