Jingisukan Cuts of lamb or mutton and greens are cooked at the desk on a domed metallic grill. Served with dipping sauces, it is a delicious, communal form of eating. The dish's name refers to Genghis Khan, as the Japanese thought lamb was a favorite of Mongolian soldiers. ศาลาว่าการเมืองฮอกไกโดหลังเก่า (ทำเนียบอิฐแดง) https://barrym183qqq2.tdlwiki.com/user